Wedding Cakes

Whether your style is simple and elegant , or playful and whimsical, Cakes by Jula can help you design your custom wedding cake. Not only do our cakes look beautiful and taste delicious, they are also reasonably priced. Feel free to call or e-mail any wedding cake questions you might have. Take a look at the wedding cakes in the galleries below. They will give you a good idea of what we might be able to do for you and maybe generate some ideas of your own. Then, when you're ready, call and schedule a consultation. Jula will personally sit down with you and help you custom-design a cake perfect for your special day. You'll also get a complimentary tasting of cake flavors and fillings. Buttercream Cakes are $3.75/serving for most any style and design. No extra charge for any flavor or filling we do. You can get a different flavor for each tier at no extra charge. And we don't charge you any extra to use most of our cake stands. Fondant cakes start at $5.50/serving.

 

Groom's Cake

The groom's cake has its roots in Southern tradition, some say Texas tradition. The groom's cake was originally referred to as the wedding cake and was sliced, boxed, and taken home as a memento of the wedding. Unmarried girls would take it home and sleep with it under their pillow in hopes that the man they dreamed of would become their future husband. A lot has changed since then, and today the cake is usually a reflection of the groom's interests, hobbies, profession, or anything else he enjoys. Almost anything goes with groom's cakes. They are as varied and individual as the groom himself. Groom's cakes begin at $2.75/serving.

 

Any occasion is a good time for a cake. Birthday, anniversary, baby shower, bridal shower, graduation, baptism, confirmation, retirement, Quinceañera, you name it. If there's a party, you gotta have cake. We do sheet cakes, cut-outs, 3-d, and multi-tiered. And they taste so good!

 

To Our Customers: Please do not be offended if we tell you we cannot do your cake. We are committed to quality, not quantity. To insure the best taste (and our cakes do taste the best), our cakes are baked and decorated to your order. We do not bake cakes early and freeze them for later use. There are only so many cakes we can reasonably do for a weekend and we often get completely booked early. We recommend you order at least 1-2 weeks in advance, and we will continue to explore ways to satisfy you, our customer, without sacrificing quality. We hope you understand. We really hate turning anyone away.

 

Party Cakes

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